Loving Islands

RECIPE: CREAMY VEGAN PEPPERCORN SAUCE

The perfect creamy, dreamy vegan mushroom peppercorn sauce recipe! Buy certified organic peppercorns at our online store for maximum flavour- www.lovingislands.com/our-products

CourseSauce
CuisineVegan

Servings	Prep Time
2cups	3mins

Cook Time

5-10mins

Servings	Prep Time
2cups	3mins

Cook Time

5-10mins

Ingredients

1/2cup Coconut cream
1cup Button mushrooms(thinly sliced)
1small Brown onion(diced)
2-3cloves garlic(finely diced or minced)
1/2tbs Coconut oil(melted)
2tsp Organic cracked black pepper(shop at our online store)
1tsp Apple cider vinegar
1tsp Sea salt(optional, to taste)

Instructions

Heat coconut oil in a small pot over medium heat adding onion, garlic and organic cracked black pepper once heated. Cook till onion begins to soften.
Add coconut cream, mushrooms and apple cider vinegar and let simmer gently. Stir regularly till the mushrooms have soften and the sauce thickens. Add salt to taste if desired.